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Ardèche RESTAURANT Entrée Soupe A L’oignon Onion Soup, Served With Parmesan Shredded Croûton. $9.00 Salade De Caesar Traditional Caesar Salad. $13.90 Saumon Fumé Atlantic Smoked Salmon With Salad, Sour Cream, Capers, Spanish Onions And Served With Toasted French Bread. $17.90 Crevettes Provençale Sizzle Prawns Cooked In Olive Oil, Garlic, Herbs And Served With French Bread. $17.90 Coquilles Saint- Jacques Et Crevettes Pan Fried Scallops, Prawns With Asparagus And Saffron Risotto Served With Garlic, White Wine And Butter Cream Sauce. $17.90 Crêpe Normande Aux Fruits De Mer Selection Of Seafood In A Mornay Sauce, Folded In A Herb Crêpe Served With A Mixed Salad And Ardèche Vinaigrette. $16.90 Escargots A La Bourgogne Pan Fried Snails, Garlic, Butter, White Wine Served In A Puffed Mille Feuille, And Sweet Red Pepper Coulis. $16.90 Pâté De La Maison Country Style Chicken Liver Pâté On Salad With Slivered Pickled Onions, Capers And Warm Toasted Bread. $16.90 Salade De Chèvre
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